Wide choice of appetizers with cold cuts and DOP cheeses, homemade fish starters.
Many first courses with sauces prepared by us.
Seconds of meat for large and small and from this year by popular demand the mixed fried.
Allergeni
EARTHY STARTER
Caprese - 7 €9,00
Sliced tomatoes, sliced mozzarella, oregano, basil
€9,00
Burrata - 4 - 7 €12,00
Servita con pomodori confit, acciughe di Sciacca, capperi e basilico
Burrata with confit tomatoes, Sciacca anchovies, capers and basil
€12,00
Tagliere di affettati misti €14,00
Prosciutto crudo di Parma - Bresaola - Salame - Pancetta
Mixed Cold cuts - Parma ham - Bresaola - Salami - Bacon
€14,00
Tagliere di formaggi - 7 €12,00
Gorgonzola dop, taleggio dop, grana padano dop, brie
Mixed cheese - blue cheese dop, taleggio dop, grana padano dop, brie
€12,00
SEAFOOD STARTER
Filetto di trota in carpione - 1 4 9 e €10,00
Marinato con aceto e verdure
one trout fille, Marinated with vinegar and vegetables
€10,00
Zuppa di polipetti alla Luciana
con crostoni di pane - (1)t €15,00
Luciana-style octopus soup with bread crusts
€15,00
Penne al pomodoro e basilico - 1 €8,00
Pens with tomato sauce
€8,00
Tagliatelle al ragù - 137 €12,00
Tagliatelle with bolognese ragù
€12,00
Tortellini di carne burro e salvia - 137 €10,00
Meat tortellini butter and sage
€10,00
Spaghetti all’amatriciana - 1 €10,00
Amatriciana spaghetti (Tomato - Bacon - Onion - Black Pepper)
€10,00
Tagliatelle ai funghi porcini*
e tartufo nero sferificato- 13 €16,00
Tagliatelle with porcini mushrooms* and black truffle perlage
€16,00
Costine di maiale CBT €14,00
Servito con insalata di cavolo viola
CBT pork ribs - served with purple cabbage salad
€14,00
Frittura di anelli di totani* -(1)2et €16,00
Totani, farina di mais
Fried ring squids - Squid, cornmeal
€16,00
Frittura di alici di Monterosso* - 14 €16,00
Servita con salsa tartara
Fried anchovies of Monterosso* - Served with tartar sauce
€16,00
Vitello CBT con salsa tonnata homemade - 34e(q) €14,00
Veal in tuna souce homemade
€14,00
Roast-beef homemade €14,00
Servito con la nostra salsa verde “delicata”
Roast-beef homemade - Served with our green sauce
€14,00
Patatine fritte* €4,00
French Fries*
€4,00
Patate lesse con prezzemolo €4,00
Boiled potatoes with parsley
€4,00
Insalata mista €4,00
Insalata pomodori e carote
Salad, tomatoes and carrots
€4,00
Insalata siciliana €4,50
Patate, cipolle, pomodorini, capperi, olive piccanti di Castelvetrano, origano
Potatoes, onions, cherry tomatoes, capers, spicy Castelvetrano olives, oregano
€4,50
Caponata di verdure - e €4,50
Zucchine, melanzane, peperoni rossi e gialli, olio, sale, aglio, basilico, pomodoro
Courgettes, aubergines, red and yellow peppers, oil, salt, garlic, basil, tomato
€4,50
Contacts
Vl. Pietro Martire, 34 - 21021 Angera
0331 930498
PEC: pizzeria.danimo@pec.it
pizzeriadamino
pizzeriadamino
Timetables
From Tuesday to Sunday:
12:00 - 14:00 / 19:00 - 22:00
Closed on Mondays